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Cumin, also called Jeera in India, is a spice used in many dishes. It adds a salty and warm flavor to both vegetarian and non-vegetarian food. People use cumin to make tasty dishes like Jeera rice in North India. Cumin is also very healthy. It helps with digestion, makes the body absorb nutrients better, and can even help heal wounds and reduce pain. This small spice is full of benefits and is used in kitchens all over the world. Adding cumin to food makes it both delicious and good for health.
Specification:
Specification | Cumin Seed |
Origin | India |
Harvesting season | Feb to Mar |
Moisture | Below 10% |
Purity | 100% |
Type | Machine cleaned/ Sortexed/ Extra Bold |